Congratulations to Warren County Cattlemen Kenneth Lowe for being inducted into the Kentucky Cattlemen’s Association Hall of Fame!
KCA Names 2022 Hall of Fame Inductees
Five deserving cattlemen were honored during this year’s Evening Banquet at the Kentucky Cattlemen’s Association Annual Convention in Lexington, KY. Gary Woodall, Kenneth Lowe, Tom McGinnis, Charles Wills and Dr. David Williams were the association’s 2022 Hall of Fame inductees.
Gary Woodall has owned and managed commercial cattle since childhood but started Woodall Angus Farm in 1980. It is a registered Angus seed stock operation selling over 100 bulls yearly across KY and the southeast. Woodall has been active in his county association and has sponsored and hosted many agricultural field days and educational events on his farm. He was KCA President in 2015 and has served on several committees during his time at the state level. He was the 2015 Kentucky Angus Association Performance Breeder of the Year, 2008 Logan County Chamber of Commerce Farm Family of the Year, and 2010 Logan County Extension Service Outstanding Volunteer of the Year. Woodall was instrumental in the establishment of New Life Baptist Church and has served as an elder since its inception in 2005. Gary is married to his wife, Aubrietta and they have 2 children and 5 grandchildren.
Kenneth Lowe has been operating a Purebred Angus operation, Oak Hollow Angus, in Warren County for 41 years. He is a 7th generation cattle farmer. He received his B.S. in Animal Science from Western Kentucky University. He was President of the Warren County Cattlemen’s for 20 years and hosted multiple educational fields days for local, regional and state cattlemen. He also hosted several University classes and livestock judging teams. He was President of the Kentucky Cattlemen’s Association in 1994 and worked on committees for NCBA and was on the Board of Directors for the Meat Export Federation. He has been awarded the American Angus Association Largest KY Angus breeder for several years, the Kentucky Seedstock Producer of the Year and the Kentucky Angus Association Performance Breeder of the Year. He has been married for 35 years to his wife Theresa and they have one son, Joe, who also works on the family farm.
Tom McGinnis raises Purebred Angus cattle in Shelby County. Heritage Farm raised 200+ head of cattle and started in 1996. Tom is an avid supporter of youth livestock projects and the Angus breed. He has been a buyer at the local youth livestock auction since it began in 1997. He has been a sponsor of meals and activities for 4-H, cattlemen, Extension and other local agriculture organizations. He has also hosted several events at his farm including Great Meadows Angus Association sales. Tom served in the United State Army in Vietnam in 1967-68 and went on to receive his B.S. in Civil Engineering from the University of Kentucky. His kindness and generosity are huge assets in the Shelby County Community but he is very humble and finds joy in the success of others over himself. He is married to his wife, Pam and has two children and 3 grandchildren.
Region 4 winner Charles Wills purchased a 155 acre farm from his grandfather in 1960. He later added acreage and started cattle farming in the early 1970’s. He became a premier backgrounder of heifers. He always opened up his farm to novices and those interested in getting in the cattle business. He is a charter member of the Montgomery County Cattlemen’s Association and served for 2 years as President. He was instrumental in recruiting and retaining over 650 members annually. He served as a Second Lieutenant in the Air Force and was promoted to Captain during the Korean Conflict. He returned and was a teacher and principal for 36 years. Mr. Wills still runs his cattle operation with the help of his two grandsons, is a respected member of his community and is active in his church. He was married to his wife for 62 years and has two children and 3 grandchildren.
Dr. David Williams is the Owner/President of Burkmann Industries, Inc, that owns and operates 13 animal feed manufacturing plants and 17 retail locations throughout Kentucky and Tennessee. He also owns Forever Spring Farm in Danville, KY. Dr. Williams has provided Kentucky farmers nutritional support and feed products for over 42 years. He has served in numerous positions over the years, including Kentucky Cattlemen’s Foundation Chairman, Kentucky Cattlemen’s Association Treasurer, and a member of the Kentucky State Fair Board. He has spent the last 47 years supporting and being a resource to Kentucky farm families. He began his career in the Kentucky Extension Service and his passion for agriculture education has continued throughout his career. He has been very active in the Boyle County community sitting on Boards and donating to programs like the Backpacks for Kids program. He is very active in his church serving as Deacon, Treasurer and Sunday school teacher. His advice and mentorship to so many in the state is second to none. He received his B.S and M.S. in Animal Science from the University of Kentucky and his Ph.D from Iowa State University in Animal Nutrition. He has been married to his wife, Betty-Gayle for 53 years and has two children and 4 grandchildren.
The Kentucky Cattlemen’s Association would like to congratulate all of these deserving individuals for their years of service and numerous contributions to the agriculture industry. Videos of the 2022 inductees can be viewed on the KCA Youtube and Facebook pages. Applications are now being taken for the 2023 KCA Hall of Fame. Call the office for more details at 859-278-0899.
Contact: Carey Brown, KCA
859-278-0899 or firstname.lastname@example.org
KCARD is working with the Kentucky Farm Bureau Education Foundation and the Kentucky Department of Agriculture to develop the Kentucky Agriculture Disaster Relief Program. This program will help farmers in Kentucky access needed farm supplies from local farm retailers following the disasters experienced in many areas of Kentucky on December 10 and 11, and on January 1. Farm retailers in the program will receive funds to offset the costs of such supplies for farmers.
How does the program work? The participating retailer will set up an account in their sales system to record sales of eligible supplies to eligible farmers up to $1,500 per farmer. They will provide records of those sales to the program and receive reimbursement (up to $30,000/store, subject to change) for those sales.
What supplies are eligible under the program?
- Fencing supplies- wire, staples, fence chargers, testers, etc.
- T-posts and wooden posts
- Tools, such as hammers, rakes, and shovels
- Rope and bungee cords
- Livestock mineral and mineral feeders
- Hay and livestock feed
- Work gloves
- Chain saws, bar oil, and sharpeners
- Hay rings
What farmers are eligible? Farmers will have to certify that they have farm property in one of the following counties and experienced farm damage from the storms on December 10 and 11, 2021, and on January 1, 2022: Barren, Caldwell, Calloway, Christian, Fulton, Graves, Hart, Hickman, Hopkins, Logan, Lyon, Marion, Marshall, Muhlenberg, Ohio, Taylor, and Warren. Farmers will sign a form at the retailer and provide their contact information. How do I become a Participating Retailer? Participating retailers must be located in or near the affected area, be locally owned and operated, have the necessary inventory on hand or be able to secure it, and agree to maintain the necessary records for the program. If you meet these criteria and are interested in the program, you can contact KCARD staff member, Mattea Mitchell at 270-681-0163 or by email at email@example.com. Our first priority is to get at least one store in or near affected counties. Additional stores will be added as funds are available.
What Retailers are currently participating?
55 Wyatt Street, Fredonia, KY 42411
1428 Cuba Road, Mayfield, KY 42066
1406 Hedgepeth Road, Canmer, KY 42722
515 Nebo Road, Madisonville, KY 42431
209 North Bethel Street, Russellville, KY 42276
836 West Main Street, Lebanon, KY 40033
501 Popular Street, Benton, KY 42025
599 Arnold Road, Campbellsville, KY 42718
640 Plum Springs Loop, Bowling Green, KY 42101
Don’t put that trowel and rake away just yet! This year’s gardening season may be over, but it can also be a great opportunity to start preparations for next year’s gardening season. Taking care of a few garden clean-up chores now means fewer pests and disease problems which leads to a more productive garden for next spring!
To help shine the light on garden clean-up, I contacted Kim Leonberger, our UK Agriculture Extension Associate to get the checklist needed to help take the guesswork out of garden clean-up. To hear the full episode, make sure to stay right here for Episode 20 of the Sunshine Gardening Podcast!
- Why do we clean up?
- Plant pathogens such as fungi, bacteria, and viruses can survive in plant debris and on items in the garden.
- Cleaning-up helps to remove these pathogen structures so that they do not survive winter and come back to cause issues next year.
- Failure to clean-up can result in more disease next year.
- What gardening activities should we consider to help clean-up our gardens for the winter?
- Remove plants and plant debris.
- Turn soil when possible.
- Clean tools, stakes, cages, decorations, pots and other items from the garden.
- Do not compost diseased plant material.
- Diseased plant material should be burned, buried, or taken off-site.
- Home compost bins do not get hot enough to kill these plant pathogens.
- Large-scale, commercial compost piles do get hot enough to kill pathogens.
- Some communities have yard waste pick-up, which go to a large compost pile. It is ok to put diseased material here.
- Cleaning tools
- Cleaning products (soaps and detergents) remove loose organic matter. Products include dish soap, hand soap, some household cleaners.
- Disinfection products (disinfectants/sanitizers) have anti-microbial activity and can kill disease-causing micro-organisms. Products include rubbing alcohol (70%), 10% bleach (9 parts water and 1 part bleach), hand sanitizer, some household cleaners.
- Steps to cleaning tools
- Clean and scrub to remove organic matter.
- Rinse to remove any residues.
- Disinfect – Follow product directions. Most require a dip, soak, or spray. Be sure to note exposure time. A lot of products it is between 3 and 5 minutes. Bleach is the most effective and requires 30-45 seconds. However, bleach is corrosive so a rinse is need to limit effects. Make sure to never mix bleach with other cleaning products as a toxic gas can form.
- Rinse and Dry.
- Example of cleaning a tool – Wash with dish soap to remove soil and other organic matter. Rinse and dry. Dip in 10% bleach solution for 30-45 seconds. Rinse in clean water (not the same as before). Dry with a paper towel.
I hope that you enjoyed our discussion today on garden clean-up! A big thank you to Kim Leonberger for being our guest on the Sunshine Gardening Podcast! To view the show notes for Episode 20, make sure to visit me on the blog at Warren County Agriculture! You can find us at warrencountyagriculture.com.
- Additional information
- Extension publications available at https://plantpathology.ca.uky.edu/extension/publications
- Specifically have publications on sanitation and cleaning garden tools.
- Kentucky Pest News is a weekly newsletter that comes directly to your inbox and provides information from specialists about diseases, insects, weeds, and other problems. https://kentuckypestnews.wordpress.com/
- Subscribe to Kentucky Pest News – https://uky.us3.list-manage.com/subscribe?u=9dec271e3ce221c39a07750cc&id=bee884adb8
Last night many areas of Kentucky experienced their first frost. Prussic acid (hydrogen cyanide) poisoning can occur when the sorghum species (forage sorghum, sorghum-sudangrass, sudangrass, and Johnsongrass) are frosted. Freezing causes plant cells to rupture and the precursors for prussic acid formation (cyanogenic glycosides) are released. Please find below some frequently ask questions about prussic poisoning, a note from the UK Veterinary Diagnostic Lab, and a link to Dr. Arnold’s prussic acid publication.
Frequently Ask Questions:
Can I cut the sorghum species for dry hay after frost?
YES. Make sure the hay is properly cured before baling.
Can I make baleage from frost sorghum species?
In most cases the answer is YES. Hydrogen cyanide concentrations are reduced during the ensiling process. However, as noted below, if toxin levels are excessively high at ensiling, forage should be tested prior to feeding.
How long do I need to wait to graze freshly frosted sorghum species?
Freshly frosted sorghum species should NOT be grazed until the affected tissue has dried down. This usually occurs 5-7 days after frost. Since fields are often not uniformly frosted and several frost events can occur over several days, make sure and wait until 5-7 days after the last frost event.
Drs. Arnold and Gaskill also has an excellent publication on prussic acid poisoning that can be found at http://www2.ca.uky.edu/agcomm/pubs/ID/ID220/ID220.pdf.
Note from UK Veterinary Diagnostic Lab:
This note can be found at http://ruminant.ca.uky.edu/content/beware-prussic-acid.
BEWARE OF PRUSSIC ACID
Prussic acid, hydrogen cyanide or hydrocyanic acid all are terms describing the same toxin or “poison”. A number of common plants, including sudangrass, johnsongrass, sorghums and sorghum-sudangrass hybrids easily accumulate the “cyanogenic glycosides” in the epidermal or outer cells of the plant. Further inside the leaf tissue in the mesophyll cells are the enzymes needed to convert these compounds to the actual poison. When the plant undergoes a stressful event such as cutting, wilting, freezing, drought, crushing, trampling, chewing or chopping, the plant cells rupture which allows the cyanogenic compounds and the enzymes to combine and produce prussic acid. Once consumed, the toxin goes immediately to the bloodstream and blocks a necessary step in the release of oxygen from hemoglobin in the blood to the cells. The animal essentially suffocates from lack of oxygen. Ruminants are much more susceptible to prussic acid poisoning because they have enzymes in the rumen capable of converting the cyanogenic compounds in the plant into hydrogen cyanide.
Clinical signs of cyanide poisoning can occur in as quickly as 15-20 minutes and up to a few hours after consuming the toxic forage. Usually the affected animals are found dead but, if observed early, may show rapid, difficult breathing, frothing at the mouth, muscle tremors, staggering then collapse. The mucous membranes (for example-the gums) are bright pink and the blood will be a bright cherry red color. A definitive diagnosis is usually made by testing the suspect forage for high levels of cyanide. This test can be performed at a diagnostic laboratory (the UKVDL in Lexington and Breathitt Lab in Hopkinsville both offer this) and forage samples should be immediately frozen and shipped frozen. It is difficult to diagnose from blood, animal tissues or rumen contents because it disappears rapidly after death. If prussic acid poisoning is suspected in a live animal, a veterinarian has treatments available that can re-establish oxygen transport at the cellular level.
Prussic acid is most often associated with sorghums (forage and grain) and sudangrass but many plants can be cyanogenic including:
Plants with Cyanogenic Potential
Apricot Lima bean
Arrow Grass Peach
Birdsfoot trefoil Poison suckleya
Bahia Service berry
Cherry Sudangrass hybrids
Elderberry Sorghum-sudangrass hybrids
Forage Sorghums Velvet grass
Grain Sorghums Vetch seed
Hydrangea White Clover
Important Points to Remember:
- Leaves produce much more prussic acid than stems, especially young upper leaves. New shoots often contain high concentrations of prussic acid.
- Never graze sorghums less than 18” in height (“knee high”) to significantly reduce the potential for poisoning.
- Feed hungry cattle hay or grain before allowing them to graze forages which may contain high levels of prussic acid therefore reducing the amount of cyanide consumed.
- Drought increases the chance for prussic acid because slowed growth and the inability of the plant to mature favors the formation of cyanogenic compounds in the leaves.
- Frost/Freezing is especially dangerous because the plant cells actually rupture allowing prussic acid to be released. Do not graze until well after the entire plant and new shoots are killed and have turned brown.
- ** NEW FORAGE GROWTH FOLLOWING DROUGHT OR FROST IS DANGEROUSLY HIGH IN CYANIDE. WAIT AT LEAST 7 DAYS TO GRAZE AFTER A KILLING FROST TO ALLOW CYANIDE TO DISSIPATE. **
- Plants grown in high nitrogen soil (and low in phosphorus and potassium) tend to have more prussic acid potential. Splitting nitrogen applications will reduce the risk of toxicity. Herbicides such as 2,4 D can also increase prussic acid for several weeks following application.
- Chopping or ensiling plants high in prussic acid will reduce toxin levels if properly cured. However dangerous levels of prussic acid may remain if extremely high before cutting. If in doubt, analyze suspect forages before feeding.
- Johnsongrass and sorghum-sudangrass hybrids also have the potential for nitrate accumulation, especially during drought conditions. Nitrate tends to accumulate in the lower stem, so cutting hay very short, or overgrazing so that cattle have to eat the lower stem bases ( the “stubble”) can cause more intake of nitrate and signs similar to prussic acid poisoning.
Peonies make a beautiful addition to the home garden and landscape! In Kentucky, peony blooms appear in spring around the month of May and their flowers have a richness unlike any other. Peonies add beauty with their wide variety of colors, shapes, and sizes of blooms as well as their wonderful fragrance! If planted correctly, peonies can last a long time in the garden from 50 to as much as 80 years. The fall season is the perfect time for plant peonies in your home landscape. To get the full scoop on tips for planting peonies in the garden, make sure to stay right here for Episode 19 of the Sunshine Gardening Podcast!
Types & Cultivars:
There are three types of peonies for gardeners to consider for planting in the Kentucky garden.
- Herbaceous/garden peonies are herbaceous perennials that reach 20 to 36 inches in height. This type is the most common peony used and is the least expensive compared to other peonies.
- Tree peonies have woody stems that do not die back to the ground. They are a medium-sized shrub that reaches no more than 4 to 5 feet in height. Tree peonies are slow growing, so it may take four or more years to bloom well.
- Intersectional peonies are a hybrid type produced by crossing a herbaceous peony with a tree peony. These peonies get the best of both worlds. They possess the hardiness of the herbaceous peonies with the attractive flowers and foliage of the tree peonies. Itoh peonies, named by the first hybridizer Toichi Itoh, are a type of intersectional peony.
To hear more about planting peonies in the garden, make sure to check out the full episode on The Sunshine Gardening Podcast with host Kristin Hildabrand!
I hope that you enjoyed our discussion today on planting peonies in the garden! A big thank you to Dennis Morgeson for being our guest on the Sunshine Gardening Podcast! To view the show notes for Episode 19, make sure to visit me on the blog at Warren County Agriculture! You can find us at warrencountyagriculture.com.
Thanks for listening gardeners! As always, keep digging into gardening and remember to add a little sunshine!
There is no better symbol for the month of October than the pumpkin! While pumpkins are widely used throughout the fall season to decorate the home, many people associate them with Halloween. Nowadays, pumpkins have expanded from the traditional orange Jack o Lantern pumpkin into a wide variety of shapes and colors. To find out more about pumpkins, I called up my good friend and co-worker Metcalfe County Extension Agent for Agriculture and Natural Resources Brandon Bell. While talking to him, I discovered tips for picking the best pumpkin and how to properly store them at home. What I didn’t expect to learn was the better and more efficient way for carving my Jack o’ lantern! To find out this secret to carving pumpkins this season, make sure to stay right here on the Sunshine Gardening Podcast!
There are a lot of different varieties of pumpkins that are available to the public to purchase. Tell us about some of those varieties and what trends you might have noticed with some of those varieties.
- Pink Pumpkin. The first pick pumpkin developed was called a ‘Porcelain Doll’. Growers had to sign a contract to give some of their proceeds back to breast cancer awareness.
- Large White Pumpkins
A lot of these pumpkin varieties that you can find in these colors are stackable pumpkins, especially the orange and burnt orange and red Cinderella pumpkins. Most retailers will sell you a stack of pumpkins.
Cinderella pumpkins were the original stacker pumpkin, and then later they started incorporating other colors.
Looking for texture? Warty pumpkins and peanut pumpkins offer some unique shapes on the outside of the pumpkin.
How should you select the best pumpkin? What things should we look for to buy a good pumpkin?
Stackables pumpkins- get pumpkins that match each other. the flatter they are they better, Cinderella on bottom
Jack o’ lantern is shape, and will sit up on its own. Hard texture as far as the rind. Make sure that it is hardened off. Firm, stout green stems. Avoid shriveled up and soft stem. Pick up the pumpkins by the bottom rather than from the stem. Look for an overall good shape and color.
Earlier in the season, the stems are still green. A good stem means a lot. A bad stem will cause decay to form earlier.
As far as helping these pumpkins last during the season, what things can we do to encourage a longer lasting pumpkin? OR are there things that we don’t want to do.
Wait as late as possible to carve the pumpkins. Keep them under cool, dry and shady spot. Keep them out of direct sun.
Clean the pumpkin with a 10 percent bleach solution to help them last longer.
What is the best way to carve a Jack o’ lantern pumpkin?
Anytime that you expose the internal flesh of a pumpkin, it will start to decay. I have learned over the years with Jack o’ lantern pumpkins is to not cut the top off of it. It is actually better to cut it from the bottom of the pumpkin. Whenever the pumpkin starts to decay, it easily moves down the pumpkin. Cut the part from the bottom. It makes it harder for decay to move up from the bottom.
Do you have a favorite pumpkin?
Old fashioned field pumpkin called ‘Autumn Buckskin’. People would refer to them as the cow pumpkin. Years ago, farmers would plant corn and mix pumpkin seed in with their corn for a companion crop. They would harvest their corn by hand and then also load the pumpkins on a wagon. Then, they would bust the pumpkin up and feed it to the cattle. Once the cattle acquire the taste of pumpkin, they will eat the entire pumpkin. It is basically the same pumpkin that you would find in a can of Libby’s pumpkin. Libby’s produces 85% of the US canned pumpkin.
I hope that you enjoyed our discussion today on tips for the best pumpkin. Thank you to Brandon Bell for being our guest on the Sunshine Gardening Podcast! To view the show notes for Episode 18, make sure to visit me on the blog at Warren County Agriculture. You can find us at warrencountyagriculture.com. Thanks for listening gardeners! As always, keep digging into gardening and remember to add a little sunshine!
Emerald Ash borer was discovered in Warren County, Kentucky back in July of this year 2021. Since Emerald Ash Borer was found in Kentucky in 2009, it has progressively spread throughout the state and destroyed several of our prized ash trees. The damage caused from Emerald Ash borer feeding brings on a lot of questions from Kentucky homeowners on: What control options are available? What trees can be replanted after the ash trees decline? These questions are all going to be answered in episode 17 of the Sunshine Gardening Podcast! In this episode, I chat with University of Kentucky Forestry Health Extension Specialist Dr. Ellen Crocker to ask specifically what options are available for Kentucky residents. To listen to the full episode, make sure to stay right here on the Sunshine Gardening Podcast!
Tell us more about the emerald ash borer and what damage it causes to Ash trees in Kentucky.
The emerald ash borer is an invasive insect from Asia. It is actually a beetle. Our ash trees do not have a good defense mechanism to them. It can rapidly kill ash trees.
Since it was first discovered in Michigan in 2002 and since that time, it has swept through the country. It has killed millions of ash trees. Just this past year, especially in Western Kentucky there have been several new sightings. Larvae tunnel and kill the vascular tissue of the tree. Most homeowners will miss the insect damage. Less healthy tree? Missing part of the tree? Lots of damage done from the feeding. “D” shaped exit holes are found on the outside edge of the tree due to the shape of the abdomen.
In Kentucky, we have several varieties of ash. White and green ash trees are the most damaged. The blue ash have more natural resistance to it.
What homeowner options are available to help control this invasive insect pest?
Ask yourself “do you have ash trees on your property?”
You can apply yourself or contact a certified arborist in your area to apply the insecticide. There are several insecticides sold for control of emerald ash borer. Soil drench with imidacloprid to treat annually. Make sure to follow the label directions. Application amount is based on how big the trunk diameter is in size. Treat annually with imidacloprid.
Certified arborists are paid professionals through the International Society for Arboriculture (ISA).
A few other things to consider about treating trees for EAB. Look at it as a protective insecticide application. The insecticide are systemic insecticides. So it may or may not be effective. Prioritize the trees that you want to save. Consider the costs associated with them. Time treatment according to the timing of the emerald ash borer.
What challenges does that bring to the woodlands or in the landscape?
Ash trees deteriorate rapidly. However, it doesn’t hurt the wood. Unfortunately, when they start to go downhill, they break apart. Other things start to happen when the tree can’t defend itself anymore. Ash are pretty hazardous to work with. Harvest your ash trees and offset the costs. In some properties, it can be 20-30 percent. Reach out to foresters in your local area. Consulting foresters will help you with making decisions.
Can you recommend other trees for replacing damaged ash trees?
Learn from the elm tree story. Replace with more than one species of tree. I recommend planting with a diversity of tree species. Consider a diversity of native species. We have an abundance of native plant species in the United States. Kentucky has over 100 native tree species. Pick the right tree for the right site. There is more than one choice. Take note of how wet the area and the soil type. Do you power lines overhead? Maybe you can choose something smaller. Looking for ideas? Visit a local garden or arboretum to get ideas.
A few of Dr. Ellen’s favorite trees:
Large shade trees: Oak species. Good shape. Good for wildlife.
Great fall color? Black Gum is an underused tree that has good fall color.
Statement piece for winter?
- Kentucky coffee tree.
- Catalpa tree.
- Bald cypress. Deciduous conifer. https://www.uky.edu/hort/Bald-Cypress
Smaller trees? Yellow wood. Serviceberry.
Laurie Thomas, Extension Forester with UK Forestry and Natural Resources spotlights a Native Tree of the Week during From the Woods Today program. To find out more information, go to https://anr.ca.uky.edu/tree-week-0.
KY Invasive Plant Council- native alternates to invasive plants
If someone wanted to learn more about emerald ash borer, what resource or website would be good for them to visit?
University of Kentucky Extension Entomology’s Department for Emerald Ash Borer: https://entomology.ca.uky.edu/entfact/kentucky-emerald-ash-borer-eab-resources-updates
Purdue University Emerald Ash Borer Cost Calculator: https://int.entm.purdue.edu/ext/treecomputer/
I hope that you enjoyed our discussion today on the Emerald Ash Borer and the damage it can cause. A special thank you to Dr. Ellen Crocker for providing her expertise and being a guest on the Sunshine Gardening Podcast!
If you would like to see the show notes from Episode 17, make sure to visit me on the blog at Warren County Agriculture. You can find us at warrencountyagriculture.com. Thanks for listeners gardeners! As always, keep digging into gardening and remember to add a little sunshine!
Welcome to Episode 16 of the Sunshine Gardening Podcast! Thanks for joining me for this episode and I am your host Kristin Hildabrand, Warren County’s Extension Agent for Horticulture. I don’t know if you have been out and about lately but have you all noticed the bright and beautiful mum displays right now!? Mum is definitely the main flower that is in season and to be honest, it is the ray of sunshine in my life! I’ve been amazed at all the colors of mums being offered. One grower that I follow on Facebook, she offered a variety called ‘Darling Pink’ and another one called ‘Strawberry Ice’ mum. Both were absolutely gorgeous!
So, it is officially after Labor Day and home gardeners are planting gorgeous fall mums in their garden and landscape. Have you ever wondered what it takes to help these blooms last? Well, wonder no more because today, I am sharing 5 tips for caring for fall mums in the garden. These tips will help the mums last longer during the season and help them overwinter and come back for next year!
Tip #1: Select mums with more buds than flowers.
When selecting a mum to take home, choose a plant that has several tight buds on it. Over time, the buds will slowly open and help make the flowers last longer. Those buds that haven’t opened will last longer on your deck, patio, porch, or yard.
If you are looking for an instant pop of color to help dress up an outdoor event, go ahead and purchase mums with several flowers in bloom.
Tip #2: Choose the best location.
When choosing an ideal location for growing mums, select a site that receives at least 6 to 8 hours of direct sunlight. Avoid garden spots that receive less than the recommended amount of sunlight hours, since it will dull the vivid blooms.
The next thing to remember about proper site selection for garden mums is to situate them in moist, well-drained soil. Mums are prone to getting root rot issues, so a well-drained soil helps in draining water around the root system. If your soil is less than ideal, incorporate 2 to 3 inches of organic matter such as compost or well-rotted manure. By adding organic material, you are helping the soil drain better and improving nutrient holding capacity.
Tip #3: Plant mums in the ground early.
If your goal is to overwinter mums to get them to come back next year, it is crucial to get the ground prepared and plant as soon as possible. The other important part to this tip is that you need to make sure that the mums don’t have any blooms at time of planting. By planting mums with more buds and planting them early, this allows the root system plenty of time to get established in the soil.
Make sure to plant mums at the same depth that they were growing in their original container. I recommend digging the planting hole first and then adding the mum still in the container to the planting hole. This specific planting procedure allows you to be a better judge of how much more depth or width is needed. Once the planting hole passes inspection, take the mum out of the container and plant into the hole. Avoid adding any fertilizer at this time. If planting more than one mum, space plants 18 to 24 inches apart.
Tip #4: Apply water and mulch.
After planting, water in the mums by targeting the stream of water right at the base of the plant. Avoid splashing the foliage which can lead to foliar diseases. It is best to practice morning watering routines rather than late afternoon watering. The morning watering routine allows plenty of time for the plant to dry off before night-time arrives.
Apply 2 to 3 inches of organic mulch such as woodchips, shredded bark, chopped leaves, or compost to help conserve soil moisture. This step is also important for overwintering since it will help protect the plant’s root system from extreme cold temperatures in the winter.
Tip #5: Pinch when needed.
Lastly, most garden mums will benefit from pinching the plants 2 to 3 times in spring and early summer. Pinching produces a more compact bushier appearance with additional flowers. Pinch back plants when new shoots are 6 inches tall by using pruning shearers or hedge clippers. After pinching, new lateral shoots will begin to develop along the stems. Repeat this same process again when the new shoots reach 6 inches and continue pinching until early July.
I hope that you enjoyed our discussion today about caring for fall mums in the garden! To see the show notes from Episode 16, make sure to visit me on the blog at Warren County Agriculture. You can find us at http://www.warrencountyagriculture.com. In the show notes, I have also posted the link to our quick 5 minute on fall mum care if you want to check it out!
Thanks for listening to the Sunshine Gardening Podcast! As always gardeners, keep on digging into gardening and remember to add a little sunshine!
Agriculture Exemption Number Now Required for Tax Exemption on Farm Purchases
Author(s): Jerry Pierce
Published: July 19th, 2021
A new Kentucky law requires that farmers apply for an Agriculture Exemption Number to make
qualified purchases for the farm exempt from sales tax.
The application Form 51A800 is currently available on the Department of Revenue website
The application requires verification of agricultural activity. Any one of the following documents may be submitted with the application:
• IRS Schedule F, Profit or Loss from Farming
• IRS Form 4835, Farm Rental Income and Expenses
• Farm Service Agency number
• Other type of verification
Once approved, the Department of Revenue (DOR) will issue an Agriculture Exemption Number by letter. The number must be renewed every three years. The Agriculture Exemption Number does not exempt purchases from sales tax. It must be used with Form 51A158 Farm Exemption Certificate for farm purchases and machinery, and with Form 51A159 Certificate of Exemption for Materials, Machinery and Equipment for construction of farm facilities. These certificates must be presented to each vendor or supplier along with the DOR letter. Farmers may still use Forms 51A158 and 51A159 without an Agriculture Exemption Number through
June 30, 2022, by using their driver’s license number. Exemption Certificates without an Exemption Number will expire and no longer be valid as of July 1, 2022. Forms 51A158 and 51A159 both list specific items that qualify for exemption from sales tax on
purchases of farm-related items.
For more detail on exempt purchases see Kentucky Revised Statutes (KRS) 139.480. KRS 139.481 was passed in the 2020 legislative session and became effective on January 1, 2021. It is intended to improve the way farmers register tax exemption on sales of qualified purchases with vendors and suppliers. Businesses will also have access to a database for use in purchases with vendors and suppliers. Businesses will also have access to a database for use in confirming the agriculture exemption number.
Check out this video for more information regarding this new law:
Pierce, J. “Agriculture Exemption Number Now Required for Tax Exemption on Farm
Purchases.” Economic and Policy Update (21):7, Department of Agricultural Economics, University of Kentucky, July 19th, 2021.
by: Lee Townsend, Extension Entomologist
University of Kentucky College of Agriculture
Horse flies and deer flies are bloodsucking insects that can be serious pests of cattle, horses, and humans. Horse flies range in size from 3/4 to 1-1/4 inches long and usually have clear or solidly colored wings and brightly colored eyes. Deer flies, which commonly bite humans, are smaller with dark bands across the wings and colored eyes similar to those of horse flies. Attack by a few of these persistent flies can make outdoor work and recreation miserable. The numbers of flies and the intensity of their attack vary from year to year.
Numerous painful bites from large populations of these flies can reduce milk production from dairy and beef cattle and interfere with grazing of cattle and horses because animals under attack will bunch together. Animals may even injure themselves as they run to escape these flies. Blood loss can be significant. In a USDA Bulletin 1218, Webb and Wells estimated that horse flies would consume 1 cc of blood for their meal, and they calculated that 20 to 30 flies feeding for 6 hours would take 20 teaspoons. This would amount to one quart of blood in 10 days.
Female horse flies and deer flies are active during the day. These flies apparently are attracted to such things as movement, shiny surfaces, carbon dioxide, and warmth. Once on a host, they use their knife-like mouthparts to slice the skin and feed on the blood pool that is created. Bites can be very painful and there may be an allergic reaction to the salivary secretions released by the insects as they feed. The irritation and swelling from bites usually disappears in a day or so. However, secondary infections may occur when bites are scratched. General first aid-type skin creams may help to relieve the pain from bites. In rare instances, there may be allergic reactions involving hives and wheezing. Male flies feed on nectar and are of no consequence as animal pests.
Horse flies and deer flies are intermittent feeders. Their painful bites generally elicit a response from the victim so the fly is forced to move to another host. Consequently, they may be mechanical vectors of some animal and human diseases.
The larvae of horse fly and deer fly species develop in the mud along pond edges or stream banks, wetlands, or seepage areas. Some are aquatic and a few develop in relatively dry soil. Females lay batches of 25 to 1,000 eggs on vegetation that stand over water or wet sites. The larvae that hatch from these eggs fall to the ground and feed upon decaying organic matter or small organisms in the soil or water. The larvae, stage usually lasts from one to three years, depending on the species. Mature larvae crawl to drier areas to pupate and ultimately emerge as adults.
Deer flies are usually active for specific periods of time during the summer. When outside, repellents such as Deet and Off (N-diethyl-meta-toluamide) can provide several hours of protection. Follow label instructions because some people can develop allergies with repeated use, look for age restrictions.
Permethrin-based repellents are for application to clothing only but typically provide a longer period of protection. Repellents can prevent flies from landing or cause them to leave before feeding but the factors that attract them (movement, carbon dioxide, etc.) are still present. These flies will continue to swarm around even after a treatment is applied.
Light colored clothing and protective mesh outdoor wear may be of some value in reducing annoyance from biting flies. In extreme cases, hats with mesh face and neck veils and neckerchiefs may add some protection.
Horse flies and deer flies can be serious nuisances around swimming pools. They may be attracted by the shiny surface of the water or by movement of the swimmers. There are no effective recommendations to reduce this problem.
Permethrin-based sprays are labeled for application to livestock and horses. These insecticides are very irritating to the flies and cause them to leave almost immediately after landing. Often, the flies are not in contact with the insecticide long enough to be killed so they continue to be an annoyance. These flies will swarm persistently around animals and feed where the spray coverage was not complete (underbelly or legs) or where it has worn off. Repeated applications may be needed. Check the label about minimum retreatment intervals. Pyrethrin sprays also are effective but do not last as long as permethrin.
Horse flies and deer flies like sunny areas and usually will not enter barns or deep shade. If animals have access to protection during the day, they can escape the constant attack of these annoying pests. They can graze at night when the flies are not active.
It is difficult to impossible to locate and/or eliminate breeding site of horse flies and deer flies. They breed in environmentally sensitive wetlands so effects of drainage or insecticide application on non-target organisms or water supplies is a concern. Also, these insects are strong fliers that can move in from some distance away. Breeding sites may be very extensive or some distance away from where problems are occurring.
Fortunately, horse flies and deer flies are sporadic problems for specific times of the year. Some adaptation in behavior or use of repellents can allow enjoyment of the outdoors.
CAUTION! Pesticide recommendations in this publication are registered for use in Kentucky, USA ONLY! The use of some products may not be legal in your state or country. Please check with your local county agent or regulatory official before using any pesticide mentioned in this publication.
Of course, ALWAYS READ AND FOLLOW LABEL DIRECTIONS FOR SAFE USE OF ANY PESTICIDE!